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Erwinia persicina Hao et al.
Erwinia persicina Hao et al.
規(guī)格:
貨期:
編號:B180511
品牌:Mingzhoubio

標(biāo)準(zhǔn)菌株
定量菌液
DNA
RNA

規(guī)格:
凍干粉
斜面
甘油
平板


產(chǎn)品名稱 Erwinia persicina Hao et al.
商品貨號 B180511
Strain Designations CDC 9108-82 [AJ 2716, IAM 12843, JCM 3704]
Isolation
Tomato, Japan
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Storage Conditions Freeze-Dried: 2°C to 8°C
Preceptrol® no
Type Strain yes (type strain)
Comments
Nomenclature
Medium ATCC® Medium 18: Trypticase Soy Agar/Broth
Growth Conditions
Temperature: 30°C
Atmosphere: Aerobic
Name of Depositor DJ Brenner
Chain of Custody
ATCC <-- DJ Brenner <-- K. Komagata and N. Okada HK 204
References

Hao MV, et al. Erwinia persicinus, a new species isolated from plants. Int. J. Syst. Bacteriol. 40: 379-383, 1990. PubMed: 2275853

Euzeby JP. Taxonomic note: necessary correction of specific and subspecific epithets according to Rules 12c and 13b of the International Code of Nomenclature of Bacteria (1990 Revision). Int. J. Syst. Bacteriol. 48: 1073-1074, 1998.

Young JM, et al. Names of plant pathogenic bacteria 1864-1995. Rev. Plant Pathol. 75: 721-763, 1996.

type strain

type strain

Cross References

Nucleotide (GenBank) : U80205 Erwinia persicinus 16S ribosomal RNA gene, partial sequence.

梅經(jīng)理 17280875617 1438578920
胡經(jīng)理 13345964880 2438244627
周經(jīng)理 17757487661 1296385441
于經(jīng)理 18067160830 2088210172
沈經(jīng)理 19548299266 2662369050
李經(jīng)理 13626845108 972239479
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