Middelhovenomyces petrohuensis (Ramírez et González) Kurtzman et Robnett
商品貨號
B201483
Deposited As
Candida ancudensis Ramirez et Gonzalez
Strain Designations
NRRL Y-17327 [CBS 8184, IGC 4836, IJFM 6047]
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
yes
(type strain of Candida ancudensis)
Preceptrol®
no
Medium
ATCC® Medium 28: Emmons' modification of Sabouraud's agar
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 1245: YEPD
Growth Conditions
Temperature: 24°C to 26°C
Atmosphere: Typical aerobic
Name of Depositor
NRRL
Chain of Custody
ATCC <-- NRRL<-- C. Ramirez
Isolation
Rotten trunk of Drymis winteri, Chile
References
Ramirez C, Gonzalez A. Candida santjacobensis and Candida ancudensis, two new species of yeasts isolated from decayed wood in the evergreen rainy Valdivian forest of southern Chile. Mycopathologia 88: 105-109, 1984.
Suzuki M, et al. A phylogenetic study on galactose-containing Candida species based on 18S ribosomal DNA sequences. J Gen Appl Microbiol 45: 229-238, 1999. PubMed: 12501365
Suzuki M, Nakase T. Cellular neutral sugar compositions and ubiquinone systems of the genus Candida. Microbiol. Cult. Collect. 14: 49-62, 1998.
Kurtzman CP, Robnett CJ. Identification of clinically important ascomycetous yeasts based on nucleotide divergence in the 5' end of the large-subunit (26S) ribosomal DNA gene. J Clin Microbiol 35: 1216-1223, 1997. PubMed: 9114410
