Aspergillus saitoi var. kagoshimaensis Sakaguchi et al., anamorph
Strain Designations
K-3931 [CBS 137.52, IMI 214827, QM 8162, WB 4758]
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
yes
(type strain of Aspergillus saitoi var. kagoshimaensis)
Preceptrol®
no
Medium
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions
Temperature: 24.0°C
Name of Depositor
K Sakaguchi
Isolation
Japan
References
. . J. Appl. Mycol. Jpn. 3: 68, 1949.
type strain of Aspergillus saitoi var. kagoshimaensis
type strain of Aspergillus saitoi var. kagoshimaensis
